Description
ITEM SOLD EXCLUSIVELY IN STORE, COME DISCOVER IT AT 6381 BD ST LAURENT IN MONTREAL.
The Rougié frozen duck breast is made of Mulard duck and its weight varies between 300g and 400g. It can be kept for 21 days in the refrigerator and 6 months smoked or dried. The duck breast can be cooked like a classic red meat, smoked, dried or prepared to obtain a butterfly breast.